Author: DC Team

Mossgiel Farm in Scotland introduces the UK’s most expensive coffee, priced at $335 per cup, as part of a crowdfunding campaign to create a zero-waste dairy facility. Bryce Cunningham, owner of Mossgiel Farm in Mauchline, Ayrshire, Scotland, has launched the UK’s most expensive coffee, priced at $335 per cup. The unique coffee blend is made from espresso and steamed milk sourced from his sustainable dairy farm. This exclusive offering is part of a broader fundraising campaign to transform Mossgiel Farm into a zero-waste dairy facility. Available at 13 cafes across Scotland starting on November 23, the coffee is being sold…

Norco Co-operative wins multiple awards at the 2024 Northern Rivers Business Awards for its commitment to sustainability, community impact, and business excellence. Norco Co-operative, Australia’s largest and oldest dairy co-operative, has been honoured with multiple awards at the 2024 Northern Rivers Business Awards, held in recognition of its significant contributions to the economic growth and wellbeing of the Northern Rivers region. Based in Byron Bay, New South Wales (NSW), Norco is a 100% farmer-owned co-operative, with over 281 active members and a long-standing history dating back to 1895. Norco’s achievements were celebrated with the Excellence in Large Business Award for…

Doodhvale Farms, a dairy startup in Haryana, has raised $3 million to expand its product range, enhance distribution, and improve technology infrastructure across Delhi NCR. Doodhvale Farms, a Haryana-based dairy startup focused on delivering fresh and high-quality dairy products across Delhi NCR, has raised $3 million in a funding round co-led by Atomic Capital and Singularity Early Opportunities Fund. The company, founded in 2019, is known for its farm-fresh offerings and commitment to sustainability. The funding round also saw participation from Indigram Labs Foundation and angel investors, including prominent industry leaders such as Livspace cofounder Ramakant Sharma, OYO CBO Ankit…

University of New South Wales researchers in Sydney, Australia, have developed VibMilk, a smartphone-based tool to check milk freshness non-invasively, reducing waste and improving safety. Researchers at the University of New South Wales (UNSW) in Sydney, Australia, have unveiled a groundbreaking technology called VibMilk, designed to help consumers determine the freshness of milk using their smartphones. UNSW is a leading Australian institution known for its contributions to science, engineering, and technology. This innovative tool employs a smartphone’s vibration motor and inertial measurement unit (IMU) to assess milk’s quality without opening the package. VibMilk aims to address global food waste issues,…

Danone reports a significant profit decline in its latest financial results, highlighting challenges faced due to rising production costs and evolving consumer preferences. Despite falling profit levels, the company’s global reach and diversified portfolio offer opportunities in high-growth sectors such as plant-based products and functional foods. Danone, a leading global dairy company based in France, has released its latest financial results, revealing significant challenges and opportunities within the global dairy sector. The company reported a net profit of $1.003 billion for the past 12 months, marking a 7.7% year-over-year decline. This drop contrasts sharply with its five-year average of $1.515…

Arla Foods has launched new yogurt products in the UK to meet diverse consumer needs. The new additions include lactose-free yogurt, whipped Icelandic-style yogurt, and larger protein yogurt tubs. These products focus on health, taste, and variety, catering to modern consumer preferences. Arla Foods, a leading global dairy company, announced the expansion of its yogurt portfolio in the UK. The new products aim to cater to diverse consumer preferences, addressing health, convenience, and indulgence. Arla has launched two new product lines: Arla LactoFree Natural Yogurt and Arla Skyr Whipped. The LactoFree Natural Yogurt is specially designed for lactose-intolerant consumers, offering…

Mexico maintains its lead as the top importer of U.S. dairy products, with cheese and nonfat dry milk driving growth. U.S. exports to Mexico rose to 29% of total dairy exports in 2024, benefiting from the USMCA trade agreement and increasing dairy consumption in Mexico. Mexico has strengthened its position as the largest importer of U.S. dairy products, continuing its dominance in the sector. According to recent trade data, Mexico now accounts for 29% of all U.S. dairy exports, a notable increase from 25% in 2023. This growth has been fueled by the U.S.-Mexico-Canada Agreement (USMCA), which has fostered an…

Queijo de Ovelha Amanteigado, a sheep’s milk cheese produced by the small family-run Quinta do Pomar factory in Sualeira, Portugal, has won the top prize at the World Cheese Awards 2024 in Viseu. Selected from nearly 5,000 cheese samples worldwide, this unique cheese stands out for its creamy texture, delicate herbaceous notes, and the use of a vegetarian enzyme extracted from thistles. Queijo de Ovelha Amanteigado, a unique sheep’s milk cheese from the small, family-run Quinta do Pomar factory in the town of Sualeira, Portugal, has been crowned the best cheese in the world at the prestigious World Cheese Awards.…

Unilever has revised its European workforce reduction plan, cutting around 1,500 fewer jobs as part of an $850 million cost-saving initiative. The company will relocate about 1,000 positions to its new global ice cream division, which includes major brands like Ben & Jerry’s, Magnum, and Walls. This restructuring will help minimize job cuts while aligning with Unilever’s focus on high-growth areas. Unilever, a global leader in consumer goods, has revised its European workforce reduction plan, cutting the number of job cuts by approximately 1,500. The company is pursuing an €800 million (around $850 million USD) cost-saving initiative, which includes restructuring…

The Indian government has introduced four groundbreaking technologies aimed at improving the livestock and dairy sectors. These innovations, developed by the Department of Animal Husbandry & Dairying (DAHD) and the National Dairy Development Board (NDDB), focus on enhancing bovine productivity, advancing genetic improvements, and ensuring better traceability of dairy products. The technologies include a cost-effective bovine sex-sorted semen production method, unified genomic chips for indigenous cattle and buffaloes, indigenous IVF media for rapid genetic improvement, and a traceability platform for livestock products. The Indian government has unveiled four game-changing technologies aimed at transforming the livestock and dairy sectors, which will…