Author: DC Team

U.S. Secretary of Agriculture Tom Vilsack announces a $325 billion initiative to increase milk and meat processing facilities, aiming to combat monopolies and enhance competition for small and medium-sized producers in the U.S. agricultural sector. In a decisive move to tackle antitrust issues within the agricultural sector, U.S. Secretary of Agriculture Tom Vilsack announced plans to bolster the milk and meat processing industries during the World Dairy Expo in Madison, Wisconsin. The U.S. Department of Agriculture (USDA), responsible for overseeing food safety, agricultural production, and rural development, aims to create a more competitive marketplace that benefits small and medium-sized producers.…

Amul’s Managing Director, Jayen Mehta, honors Dr. Verghese Kurien’s legacy at the 11th Memorial Oration in Jamshedpur, emphasizing the cooperative model’s impact on India’s dairy sector. At the 11th Dr. Verghese Kurien Memorial Oration, hosted by XLRI in Jamshedpur, Jharkhand, India, Amul’s Managing Director, Jayen Mehta, honored the transformative impact of cooperative models on India’s dairy sector. Speaking on October 4, 2024, Mehta celebrated the visionary work of Dr. Verghese Kurien, the architect of the Indian White Revolution, who made India the largest global producer of milk. Cooperative Models and Rural Livelihood Amul, the Gujarat-based dairy cooperative, plays a significant…

The FSSAI has introduced new guidelines aimed at improving hygiene and food safety standards for primary milk producers in India. These guidelines target small dairy farmers selling raw milk directly to consumers, emphasizing the importance of proper animal health, milking practices, and sanitation to minimize contamination risks. The Food Safety and Standards Authority of India (FSSAI) has rolled out comprehensive guidelines aimed at enhancing the sanitary and hygienic standards of primary milk producers across India. These measures primarily target small dairy holders selling unprocessed milk directly to consumers and are designed to curb contamination risks while promoting safe milk production.…

Kazakh dairy farmer Damir Abitayev is utilizing advanced American technology to enhance milk production at his farm in Pavlodar, Kazakhstan. With a herd of 2,000 cattle, Abitayev has increased output sixfold over 12 years and aims to further boost production through partnerships with U.S. farmers and genetic technology providers. Kazakh dairy farmer Damir Abitayev is revolutionizing milk production at his farm located in the Pavlodar region of Kazakhstan, utilizing advanced American technology to significantly enhance productivity. With a herd of approximately 2,000 cattle, including 570 currently in milk production, Abitayev has successfully increased his farm’s milk output sixfold over the…

Mossgiel Farm, a historic Scottish dairy linked to poet Robert Burns, is launching a $370,000 crowdfunding campaign to fund a zero-waste facility. This initiative aims to enhance organic milk accessibility while challenging large dairy corporations. Mossgiel Farm, a historic Scottish dairy with ties to the famous poet Robert Burns, is launching a $370,000 crowdfunding campaign to support its ambitious zero-waste expansion plans. The initiative aims to combat the dominance of large dairy corporations while making organic, sustainable milk more accessible, especially in the London market. Bryce Cunningham, who has owned and operated Mossgiel Farm since 2015, is leading this endeavor.…

Valio, a leading dairy processor in Finland, has launched a five-year pilot program to achieve carbon-neutral milk production at four dairy farms. The initiative aims to reduce the carbon footprint of milk to zero by implementing sustainable practices and exploring commercial viability. Valio, a leading dairy processing company in Finland, has initiated a groundbreaking five-year pilot program aimed at achieving carbon-neutral dairy production. This ambitious project involves four Valio dairy farms located in different regions of the country and seeks to test various strategies to reduce the carbon footprint of milk to zero. As part of the pilot, Valio aims…

Latvia’s Food Union has expanded its Lakto line with seven new lactose-free yoghurts, investing approximately $95,000 USD. The new range includes the launch of Lakto ProBio, a no-sugar, lactose-free product, in addition to three edible and two drinkable yoghurts. These innovations are part of a broader shift toward healthy, functional dairy products. The products have received the “Nutrition Specialists Recommend” label from the Latvian Association of Diet and Nutrition Specialists. Food Union, Latvia’s leading dairy processing company, has announced a significant expansion of its Lakto yoghurt line by introducing seven new lactose-free products. The company, known for its commitment to…

 Research by UEA and IFEAA shows that methane emissions from slurry storage on dairy farms in Cornwall, England, are up to five times higher than reported. While emissions are underestimated globally, capturing methane offers a significant opportunity for farmers to cut costs and reduce greenhouse gas emissions. Technologies to convert methane to biogas could save UK farms millions annually while contributing to climate goals. A new study conducted by the University of East Anglia (UEA) and the International Fugitive Emissions Abatement Association (IFEAA) has revealed that methane emissions from slurry stores on dairy farms could be up to five times…

Maintaining a clean milking system is crucial for ensuring milk quality and safety. It is essential to follow proper cleaning processes, techniques, and safety measures for dairy farmers. Effective cleaning routines, chemical safety, and specific methods for cleaning milking plants, bulk milk tanks, and more are all vital components in achieving high standards in dairy farming. In New Zealand, the dairy industry plays a crucial role in the economy, contributing significantly to both local communities and international markets. The country is renowned for its high-quality dairy products, which are heavily exported worldwide. As a cornerstone of this sector, maintaining rigorous…

Establishing clear and meaningful goals is essential for dairy farm success. By identifying focus areas and setting SMART goals, farmers can create actionable plans that enhance productivity and overall performance. Utilizing tools like planning wheels and decision-making matrices helps visualize progress, while support systems foster accountability. Regular reviews and celebrations of achievements motivate farmers to adapt to challenges and thrive in a dynamic agricultural landscape. In the ever-evolving landscape of the dairy industry, establishing clear and meaningful goals has become essential for success, both in business and personal life. A recent guide emphasizes the importance of defining focus areas, such…