- Why Warm Water is a Winter Must for Calf Health
- USDA’s New Milk Pricing Rules: What’s Changing in 2025?
- Can Müller’s Shift to Clear Plastic Pots Really Slash Environmental Impact by 50%?
- Fonterra’s $2B Asset Divestment in 2025: A Bold Move to Reshape Its Global Strategy
- Finland’s $84M Biogas Plant Investment Sets Green Energy Milestone
- Arla Foods Strengthens Grip on Whey Market with Volac Acquisition
- Qatari Firm Trust for Trading Co to Boost Camel Dairy in Kazakhstan
- China’s Dairy Crisis: Surplus Milk, Slumping Demand, and Losses
Author: DC Team
Fonterra has opened its sixth Food Application Centre in Wuhan, China, to enhance its presence in the foodservice sector. The new facility will serve 50 cities and supports Fonterra’s customer-centric strategy by enabling collaboration with foodservice clients. With the bakery sector resilient despite economic challenges, Fonterra’s innovative approach and high-quality New Zealand dairy products position it to capitalize on growing demand in China. Fonterra, a leading global dairy cooperative based in New Zealand, has bolstered its presence in China’s foodservice sector with the launch of its sixth Food Application Centre (FAC) in Wuhan. This strategic expansion aims to meet the…
Research from the University of East Anglia reveals that UK dairy farms could save up to $512 million annually by capturing methane emissions from slurry. An average dairy farm could save $64,000 per year by converting methane into biofuel, offering a sustainable solution to high emissions and energy costs. The study emphasizes the need for government support to make methane capture technology more accessible. Dairy farms across the UK could potentially save up to $512 million annually in fuel costs by capturing methane emissions from slurry storage, according to new research conducted by the University of East Anglia (UEA). The…
Two dairy workers in California’s Central Valley have been diagnosed with bird flu, making them the 15th and 16th human cases in the U.S. this year. The workers, who were employed at different farms, developed mild symptoms after contact with infected cattle. Health officials believe the cases stemmed from animal contact, not human transmission. The outbreak of H5N1 avian influenza, which primarily affects birds, has spread to dairy cattle in 14 states since March, with over 50 herds impacted in California. The CDC assures the public that the risk remains low but continues to monitor the situation. Two dairy workers…
Kazakhstan’s Black Biotechnology LLP, known for its AL KARAL organic products, plans to enter the Latin American market, targeting Argentina and Brazil. This expansion follows successful negotiations and aims to enhance agricultural quality in the region. Kazakhstan’s Black Biotechnology LLP, a domestic producer specializing in organic feed supplements and fertilizers under the brand name AL KARAL, is poised to enter the Latin American market. This strategic move follows a recent visit by the company’s founder, Asem Kenzhebek, to Argentina, where she engaged in discussions with local entrepreneurs and officials from the Argentine Ministry of Agriculture. The announcement was made public…
Global leaders at the UNGA have committed to ambitious targets to combat antimicrobial resistance (AMR), endorsing a political declaration aimed at reducing AMR-related deaths and improving health infrastructure. The initiative, backed by key organizations including the FAO, emphasizes the need for coordinated global efforts and sustainable funding mechanisms. At the 79th United Nations General Assembly (UNGA) High-Level Meeting on Antimicrobial Resistance (AMR) in New York, global leaders committed to combating the escalating threat of antimicrobial resistance. They endorsed a political declaration aimed at setting ambitious targets and action plans to mitigate this critical health challenge, which poses significant risks to…
Dairy farmers in New Zealand are experiencing favorable growing conditions, leading to increased milk production and reduced reliance on stored feed. With the launch of strategic feed planning, farmers are encouraged to incorporate maize into their rotations to manage pasture surpluses effectively. This approach enhances sustainability, mitigates risks associated with imported feeds, and optimizes nutrient management, ensuring resilience for the summer season. In New Zealand, dairy farmers are currently benefiting from favorable growing conditions throughout winter and spring, resulting in reduced reliance on stored and imported feed, as well as higher-than-expected milk production. This positive trend is further bolstered by…
John Deere (USA) and DeLaval (Sweden) have launched the Milk Sustainability Center, a cloud-based platform aimed at improving sustainability and efficiency in dairy farming. The system integrates crop and animal performance data, helping farmers manage nutrient use, reduce environmental impact, and collaborate with consultants and partners. Initially available in the U.S., Netherlands, and Germany, it will expand across Europe soon. John Deere, USA, and DeLaval, Sweden, have jointly launched the Milk Sustainability Center, a cloud-based digital platform designed to improve the efficiency and sustainability of dairy farming. The platform integrates data from both crop and animal performance, providing dairy farmers…
Vermeer Corporation, a leading U.S. agricultural machinery provider, has partnered with UK-based G.T. Bunning and Sons Ltd. to introduce premium manure spreaders to its North American product lineup. This strategic alliance aims to enhance productivity for livestock farmers in the U.S. and Canada by combining Vermeer’s forage expertise with Bunning’s 40-year legacy in spreader technology. Vermeer Corporation, a leading U.S.-based provider of agricultural machinery, has entered a strategic partnership with G.T. Bunning and Sons Ltd., a company located in Dereham, Norfolk, United Kingdom. Vermeer, headquartered in Iowa, is known for its extensive line of hay and forage equipment, primarily catering…
Three U.S. Dairy Associations Team Up to Launch the Voice of Milk—A Game Changer for Dairy Advocacy!
Edge Dairy Farmer Cooperative has partnered with the Dairy Business Association and Minnesota Milk Producers Association to create the Voice of Milk, a coalition aimed at advocating for dairy farmers’ interests in Midwest policy. This collaboration will enhance representation and address key issues affecting the dairy industry. Edge Dairy Farmer Cooperative, a prominent dairy cooperative based in the United States, has teamed up with the Dairy Business Association and the Minnesota Milk Producers Association to launch a new advocacy group called the “Voice of Milk.” This initiative aims to strengthen the representation of dairy farmers across the Midwest in both…
PRO Refrigeration has launched the PRO Chiller PRO4 Series at the World Dairy Expo in Madison, Wisconsin. This advanced cooling solution features customizable options, simplified maintenance, and reduced footprint, addressing the needs of the dairy and food processing industries. PRO Refrigeration, a leading designer and manufacturer of packaged chiller systems based in Auburn, Washington, USA, has unveiled its latest innovation, the PRO Chiller PRO4 Series, at the World Dairy Expo taking place from October 1 to October 4 in Madison, Wisconsin. Founded in 1990 by Jim VanderGiessen, Sr. and his son Jim Jr., PRO Refrigeration specializes in delivering high-quality cooling…
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