Author: DC Team

Blue Bunny, in collaboration with Berry Global, transitions to clear polypropylene pints for its Twist Cones, enhancing recyclability and showcasing product layers. This shift from paperboard addresses recycling challenges and improves supply chain efficiency. Berry Global Group, Inc. and Wells Enterprises, Inc. are leading a significant shift in the ice cream industry with their commitment to sustainable packaging. Berry Global, a global leader in innovative packaging solutions, collaborates with Wells Enterprises, the largest privately held ice cream manufacturer in the U.S. Together, they are introducing new, recyclable packaging for Blue Bunny ice cream, setting a new standard in the industry.…

Wells Enterprises is investing $425 million to expand its Dunkirk, NY facility, nearly doubling its size and quadrupling production capacity. The expansion will add 270 jobs, enhance product offerings, and strengthen regional dairy supply chains. It will also boost logistics capabilities, benefiting the Northeast’s dairy farmers. Founded in 1913 by Fred H. Wells, Wells Enterprises was a family-run business until its acquisition by the Ferrero Group in 2022. Under Ferrero, the company operates independently, focusing on growth and innovation in its production capabilities and market reach. With a legacy of producing high-quality ice cream, Wells continues to uphold its commitment…

The BMC, India’s richest municipal corporation plans to relocate 263 cattle sheds from Mumbai to Dapchari, Palghar, due to space and environmental concerns. The initiative, driven by the 2005 deluge, faces challenges including logistical, financial, and legal issues. The relocation aims to optimize urban space, improve animal welfare, and ensure sustainability in the dairy supply chain. The Brihanmumbai Municipal Corporation (BMC), India’s richest municipal corporation is revisiting its long-standing plan to relocate cattle sheds, known as ‘tabelas’, from Mumbai to Dapchari in the Palghar district. This move aims to address concerns related to urban space constraints and environmental impacts. The…

UK ice cream spending rose by nearly 7%, driven by higher prices rather than increased sales volume. Despite a 4.4% drop in unit sales, 90% of households still buy ice cream. The cost-of-living crisis is impacting consumer habits, but opportunities exist to promote dairy products like cheese and butter, which are popular in various meals. Market Trends Ice cream’s share of the UK dairy retail market has expanded significantly, with spending on the product rising by 6.9% over the past year, as reported by the Agriculture and Horticulture Development Board (AHDB). This increase in expenditure is primarily due to higher…

A recent InfluenceMap report reveals that the meat and dairy industry in Europe is using lobbying tactics similar to those of Big Oil to undermine climate policies. This strategic influence has led to the weakening and stalling of key EU initiatives aimed at reducing greenhouse gas emissions from agriculture. The report highlights how industry associations have opposed sustainability efforts and influenced political discourse to protect their interests, impacting the EU’s climate goals. Recent findings reveal that the meat and dairy industry in Europe is using lobbying tactics akin to those of Big Oil to influence and dilute climate policies. An…

Xampla, partnering with Yili Innovation Centre Europe, is testing microcapsule technology to preserve nutrients in dairy products. This plant-based technology protects ingredients from environmental degradation while maintaining product quality. The pilot aims to scale this innovation, supported by Yili, a major Asian dairy company. In a significant advancement for the dairy industry, Xampla, a scale-up company from the University of Cambridge, is set to trial its innovative microcapsule technology for preserving vitamins and nutrients in dairy products. Partnering with Yili Innovation Centre Europe, Xampla aims to validate its microscopic natural polymer capsules in a range of dairy items including milk,…

Butter prices in the US have reached an all-time high due to reduced production caused by the bird flu outbreak affecting dairy cows and a shift by dairy producers towards cheese production. Prices have surged to $7,350 per metric ton, surpassing the previous record set in 2022. The increase is driven by high demand for butter, especially with the upcoming holiday baking season, and tight milk supplies. Butter prices in the US have reached unprecedented levels as a confluence of factors tightens global supply and shifts dairy production priorities. The latest Global Dairy Trade auction reported an average butter price…

The CDC has confirmed the fourth human case of bird flu linked to a dairy cow outbreak in Colorado. The worker, who exhibited eye symptoms, has recovered after treatment. The overall risk to the public remains low, but precautions are advised. The USDA assures the safety of the milk supply despite recent bird flu findings in dairy cattle. The Centers for Disease Control and Prevention (CDC) has confirmed the fourth human case of bird flu, associated with the ongoing dairy cow outbreak. The case involves a dairy worker in Colorado, adding to previously reported cases in Texas and Michigan. Case…

Calon Wen, a leading Welsh organic dairy co-operative, is boosting its output by offering financial incentives to farmers transitioning to organic milk production. The co-op, known for its high-quality organic products, is introducing an interest-free loan scheme and recruitment bonuses to support and attract new organic dairy farmers. This initiative aligns with Calon Wen’s commitment to sustainable farming practices and meeting growing consumer demand for organic dairy products. Calon Wen, a leading Welsh organic dairy co-operative, is actively encouraging dairy farmers to transition to organic milk production by offering financial incentives. Established in 2000 by four farmers in Carmarthenshire, Calon…

The UK dairy industry faces a £3.9 billion investment challenge to build climate resilience over the next decade. A report by Kite Consulting reveals that individual farms will need to spend around £472,539 each, along with an additional 2.4 pence per liter of milk for environmental compliance. This is crucial as nearly half of the dairies plan to increase milk production while adapting to climate change. The UK dairy industry is facing significant financial demands to enhance climate resilience, with new research estimating a need for approximately £3.9 billion ($5 billion) in investments over the next decade. This figure emerges…