Author: DC Team

The Indian government has allocated ₹700 crore to the National Gokul Mission, focusing on enhancing dairy productivity, preserving indigenous cattle breeds, and supporting rural livelihoods through financial assistance, interest subventions, and advanced farming practices. The Indian government has allocated ₹700 crore in the budget for the National Gokul Mission (RGM), reflecting a significant commitment to advancing the dairy sector. This initiative aims to boost productivity, support rural livelihoods, and preserve indigenous cattle breeds. By investing in the dairy industry, the government seeks to enhance the overall quality and sustainability of animal husbandry practices in India. Overview of the National Gokul…

Saras Dairy, led by Joraram Kumawat, has launched pasteurized camel milk, promoting sustainable agriculture and preserving indigenous livestock. Collaborating with Bahula Food Pvt Ltd and Urmul Seemant Samiti, this initiative enhances the dairy sector and supports camel herders. Camel milk, lower in fat and sugar but rich in nutrients, offers health benefits and improved digestibility. Priced at Rs 20 per 200ml pouch, it provides a nutritious option while economically empowering camel herders. Saras Dairy, a prominent player in the dairy industry known for its commitment to quality and innovation, has introduced pasteurized camel milk in a significant move towards sustainable…

The Lumpy disease outbreak has drastically reduced milk production in Sikkim, impacting dairy farmers, disrupting the milk supply chain, and threatening the sustainability of the dairy sector. Efforts are underway to manage the disease and support affected farmers. The outbreak of Lumpy disease has had a profound impact on the cattle population in Sikkim, significantly reducing milk yields across the state. This decline has raised serious concerns regarding the dairy sector’s ability to meet the growing demand for milk and milk products in the region. Understanding Lumpy Disease Lumpy disease, also known as Lumpy Skin Disease (LSD), is a viral…

The Bhore Legislative Assembly area in Gopalganj, Bihar, is set to see its first industrial development with the approval of a Sudha Dairy plant. Education Minister Sunil Kumar’s efforts have led to the project’s green light, promising employment opportunities, improved dairy infrastructure, and enhanced income for local farmers. In a significant development for the Bhore Legislative Assembly area in Gopalganj, Bihar, the cabinet has approved the establishment of a Sudha Dairy plant. This approval marks a milestone as it will be the first industrial setup in the region since independence. The initiative, championed by Bihar’s Education Minister Sunil Kumar, is…

Sudha Dairy has revolutionized Bihar’s dairy sector, overcoming traditional challenges and empowering local farmers. Through its cooperative model, Sudha Dairy has become a major player, boosting local incomes and expanding its reach beyond Bihar. Bihar has long been perceived as a challenging environment for cooperatives and entrepreneurship. However, Sudha Dairy has defied these expectations and emerged as a symbol of success in the state. This article explores how Sudha Dairy has revolutionized Bihar’s dairy sector, empowered local farmers, and become a model of cooperative success. The Genesis of Sudha Dairy The origins of Sudha Dairy trace back to the influence…

Amul and Verka are reshaping the dairy market in India through strategic expansions. Verka, a well-known brand from Punjab, is extending its reach into Delhi with increased milk supply, enhanced marketing, and new product lines. Meanwhile, Amul, the Gujarat-based giant, is solidifying its presence in Punjab with expanded plant operations and locally tailored products. This competition is driving market dynamics, benefiting consumers and farmers, and setting the stage for future growth and innovation in the dairy industry. Punjab, known for its high per-capita milk availability, is witnessing a strategic expansion battle between two major dairy brands: Amul and Verka. As…

FAO, IDF, and NDDB hosted a key event at the Asia Pacific Dairy Conference, showcasing innovations in sustainable dairy production and exploring collaboration opportunities. FAO highlighted its role in advancing dairy value chains and supporting farmers in India, emphasizing its commitment to driving sector-wide improvements. The Food and Agriculture Organization (FAO) of the United Nations played a pivotal role in the inaugural International Dairy Federation (IDF) Regional Dairy Conference for Asia Pacific, held in Kochi from June 26 to 28, 2024. Organized in collaboration with the National Dairy Development Board (NDDB) and the Ministry of Animal Husbandry and Dairying, this…

Under Dr. N Vijaya Lakshmi’s leadership, COMFED’s Sudha is advancing towards becoming a national dairy brand through innovative programs like door-to-door health services for cattle. These initiatives aim to enhance dairy production in Bihar, improve cattle health, and boost local economies. Under the leadership of Dr. N Vijaya Lakshmi, COMFED’s brand Sudha is making significant strides toward becoming a national brand. Sudha, a prominent dairy brand from the Bihar State Milk Co-Operative Federation (COMFED), is renowned for its high-quality dairy products, including milk, cheese, and yoghourt. Dr. Lakshmi’s innovative programs, such as door-to-door health services for cattle, are set to…

Dale Farm, despite a £97 million drop in turnover, has seen a rise in annual profit and EBITDA, driven by strategic investments and operational efficiency. Dale Farm, a prominent dairy cooperative, has demonstrated robust financial health despite experiencing a notable drop in revenue. Financial Performance Overview Financial MetricPrevious YearCurrent YearChangeTurnover£728.0 million£631.4 million-£96.6 millionNet Profit Before Tax£26.8 million£29.8 million+£3.0 millionEBITDA£43.1 million£44.9 million+£1.8 millionAverage Milk Price34.0 pence per liter35.2 pence per liter+1.2 pence per literTable No 1: Financial Metrics Comparison Despite a 13.3% drop in turnover, Dale Farm’s net profit before tax increased by 11.2% to £29.8 million. The cooperative also saw…

Dale Farm is investing £70 million in expanding its Cheddar processing facility at Dunmanbridge, Northern Ireland. The upgrade will increase production by 20,000 tones annually, enhance sustainability with energy-efficient technologies, and significantly boost the local economy by creating jobs and supporting local farmers. A  Northern Ireland dairy cooperative, renowned for its high-quality dairy products and commitment to sustainable practices, has committed £70 million to significantly expand its Cheddar processing facility in County Tyrone. This investment represents one of the largest single contributions ever made by an agri-food company in Northern Ireland. Expansion Details Sustainability and Efficiency The £70 million investment…