Idaho Milk Products is investing $200 million in a new 183,000-square-foot ice cream plant in Jerome, Idaho, set to open by early 2026. This expansion will include a powder blending facility and marks the company’s entry into the premium ice cream market. Established in 2009, Idaho Milk Products processes 1.6 billion pounds of raw milk annually and is broadening its product range to include both bulk and novelty ice cream. The investment underscores the continued growth and diversification of Idaho’s dairy industry, strengthening its position as a major dairy producer in the U.S.
Major Investment in Ice Cream Production
Idaho Milk Products, a key player in the Magic Valley’s dairy industry, has announced a substantial $200 million investment in a new ice cream plant. The 183,000-square-foot facility will be constructed in Jerome, Idaho, starting this fall and is expected to be operational by early 2026. This new plant will not only produce ice cream but will also include a powder blending facility, marking a significant expansion of the company’s product portfolio.
Expansion and Diversification in the Dairy Sector
Since its establishment in 2009 as a joint venture between Aardema Dairies, Bettencourt Dairies, and Big Sky Dairies, Idaho Milk Products has grown significantly. The company processes 1.6 billion pounds of raw milk annually and has traditionally focused on producing milk protein concentrate, isolate, powder, and cream. The new ice cream plant will allow the company to enter the premium ice cream market, offering both bulk and novelty products. This diversification is aimed at leveraging premium ingredients and tapping into new market opportunities.
Impact on Idaho’s Dairy Industry
This investment highlights the continued growth of the Magic Valley’s dairy sector, which is integral to Idaho’s agricultural economy. The region is home to major dairy producers such as Chobani in Twin Falls and Glanbia Foods, which operates in both Twin Falls and Gooding. Other notable dairy companies in the area include Darigold, Commercial Creamery Company, Agropur, Magic Valley Quality Milk, Ballard Cheese, Brewster Cheese, Cloverleaf Creamery, Evans Farmstead Cheese, and High Desert Milk. Idaho is the third-largest milk producer in the U.S., according to Idaho Preferred, surpassing other agricultural sectors like beef, potatoes, and hay. The new ice cream plant is expected to boost local employment, support sustainable dairy practices, and enhance Idaho’s position in the national dairy market.
