- Mossgiel Farm Unveils UK’s Priciest Coffee at $335 to Fund Zero-Waste Dairy
- Australia’s Top Dairy Co-op Wins 2024 Northern Rivers Award for Sustainability!
- Nandini Milk Joins Delhi’s Dairy Market, Challenging Established Giants in India
- Indian Dairy Startup Doodhvale Raises $3M for Product Expansion and Distribution
- Non-Invasive Milk Testing Goes Digital with UNSW’s VibMilk Innovation
- Danone’s Profits Take a Hit Amid Rising Costs and Changing Consumer Trends
- Arla Foods Launches New LactoFree Yogurt in the UK
- Mexico Remains the Top Destination for U.S. Dairy Exports in 2024
Browsing: Dairy Alternatives
Trust for Trading Co, a Qatari company, plans to breed dairy camels in Kazakhstan’s Turkestan region. This collaboration aims to…
Starbucks will remove its surcharge for non-dairy milk options starting November 7, in response to a $5 million lawsuit alleging…
Monash University food engineers have developed a creamy, nutrient-rich plant-based yoghurt using Australian sweet lupins and oats. This innovative yoghurt,…
Mongolia is set to export camel milk, with plans for a processing plant in Umnugov aimag. The initiative, started in…
The rising popularity of almond milk in the U.S. has sparked debate over its environmental sustainability, weighing its lower carbon…
The global almond milk market is booming, valued at $13.2 billion in 2023 and projected to reach $33.1 billion by…
The global coconut milk beverages market, valued at $6.3 billion in 2023, is expected to reach $21.7 billion by 2033,…
Synlait Milk, a prominent New Zealand dairy processor, is strategically shifting its focus to advanced nutrition at its Pōkeno facility.…
Dr. Sylvain Charlebois from Dalhousie University has raised concerns that milk, eggs, and meat from cloned animals might soon be…
Activists from Taranaki Animal Save and Climate Justice protested at Fonterra’s Whareroa plant in Taranaki, New Zealand, by covering an…
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