Browsing: United States

DSM-Firmenich has partnered with Format Solutions to integrate their sustainability tools, allowing feed producers to measure and reduce their environmental…

Over the past two decades, U.S. dairy herds have decreased from 70,000 in 2003 to 26,000 in 2023, yet milk…

The USDA has committed $15 million to expand markets for organic dairy products in Vermont schools, youth programs, and universities,…

October saw inflation rise slightly to 2.6% year-over-year, driven by higher food prices. While butter prices climbed, cheese and milk…

Amazon CEO Jeff Bezos has committed $9.4 million through the Bezos Earth Fund to support research on a methane-reducing vaccine…

A recent report reveals that 7% of dairy farm workers in Michigan and Colorado tested positive for H5N1 bird flu…

Mullen’s Dairy Bar in Wisconsin, USA, aligns with the MAHA movement by removing artificial dyes from its ice cream, promoting…

The University of Vermont (UVM) researchers are testing innovative practices to improve the sustainability of dairy farming in Vermont, USA.…

The Northeast Dairy Business Innovation Center (NE-DBIC) awarded $1.48 million in grants to dairy processors across Massachusetts, New York, Pennsylvania,…

California health officials have issued a recall for a batch of raw milk from Fresno-based Raw Farm, LLC, after it…