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News
India’s NDDB has embarked on the in-house production of Ready-to-Use Cultures (RUC), a step change in dairy fermentation to make the process more efficient,…
The International Dairy Federation (IDF) has unveiled its 2025 guide…
India is emphasising the role of fermented dairy that is…
The rising use of GLP-1 medications for weight loss is influencing consumer behaviors, with notable…
Wisconsin, United States, has seen a dramatic decline in the number of dairy farms over…
Rural and farming campaigners in the United Kingdom are strongly opposing an upcoming anti-dairy advertisement…
Uruguay’s dairy exports saw a significant decline in January 2025, with a 12% drop in…
Dairy Farmers of America has filed a lawsuit against Westrock Coffee Company and six former…
An Indian-origin cow, Viatina-19, has set a Guinness World Record for being the most expensive…
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Dairy Chronicle is a global hub for the dairy industry, uniting comprehensive updates on technology, market insights, and innovations in dairy farming. Serving as an international resource for dairy excellence, it delivers timely updates, in-depth analysis, and practical knowledge that empower farmers, professionals, and enthusiasts shaping the future of dairy worldwide.
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