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News
India’s NDDB has embarked on the in-house production of Ready-to-Use Cultures (RUC), a step change in dairy fermentation to make the process more efficient,…
The International Dairy Federation (IDF) has unveiled its 2025 guide…
India is emphasising the role of fermented dairy that is…
The Minnesota State Fair’s All-You-Can-Drink milk stand will increase its price to $3 this year,…
Judgement in the Estina Dairy Farm fraud case, involving R280 million in alleged corruption, is…
June Dairy Month, also known as National Dairy Month, honors the legacy of dairy farming,…
The “Didcot Dairy Story” exhibition, hosted at the Cornerstone Arts Centre throughout August, celebrates the…
New Zealand opts out of adopting a joint Australia-New Zealand infant formula standard due to…
China’s milk production has surged while prices have hit a 12-year low at 3.23 RMB…
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Dairy Chronicle is a global hub for the dairy industry, uniting comprehensive updates on technology, market insights, and innovations in dairy farming. Serving as an international resource for dairy excellence, it delivers timely updates, in-depth analysis, and practical knowledge that empower farmers, professionals, and enthusiasts shaping the future of dairy worldwide.
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