Fonterra and Radix Nutrition have teamed up to push the boundaries of protein innovation. This partnership leverages Fonterra’s dairy expertise to enhance Radix’s products, including high-performance whey protein smoothies. By incorporating cutting-edge scientific research and achieving a top DIAAS score, the collaboration ensures high-quality, effective protein solutions for athletes and health-conscious consumers. The ongoing research aims to further improve protein profiles and explore new health benefits.
In the realm of nutritional innovation, the collaboration between Fonterra and Radix Nutrition has set a new standard for protein products. Established in 2013 by former athletes, Radix Nutrition has leveraged its partnership with Fonterra to create cutting-edge nutritional solutions that are now a staple for high-performance athletes in New Zealand and beyond. This partnership exemplifies the synergy between scientific research and practical application, delivering superior protein products with unmatched quality and effectiveness.
The Companies Behind the Innovation
Radix Nutrition: Founded in 2013 by three former athletes, Radix Nutrition has quickly become a prominent player in the nutritional product industry. The company’s mission is to develop advanced nutritional products using premium New Zealand ingredients. Radix Nutrition’s commitment to quality and innovation has earned it a strong reputation, particularly among high-performance athletes seeking top-tier protein products.
Fonterra: Fonterra is a global leader in dairy innovation and one of the largest dairy exporters in the world. With a strong focus on scientific research and development, Fonterra has a long-standing history of producing high-quality dairy products. The company’s expertise in dairy science and its commitment to innovation make it a natural partner for Radix Nutrition in their quest to develop superior nutritional solutions.
The Power of Collaboration
Radix Nutrition’s partnership with Fonterra has been pivotal in achieving its vision of creating high-quality protein products. According to Mike Rudling, CEO of Radix Nutrition, “Fonterra has just been an incredible partner because there’s so much science behind what it does.” This collaboration has allowed Radix Nutrition to leverage Fonterra’s extensive scientific research and advanced dairy processing techniques to produce products that stand out in the competitive market.
Scientific Excellence in Protein
The cornerstone of Radix Nutrition’s product line is its Whey Protein Recovery Smoothies and other protein powders. These products are distinguished by their high Digestible Indispensable Amino Acid Score (DIAAS), a global benchmark for protein quality established by the Food and Agriculture Organisation (FAO). DIAAS assesses the digestibility and amino acid profile of proteins, ranking dairy proteins, such as milk protein concentrate and whey protein isolate, above other sources like soy, pea, and beans.
Why Protein Matters
Aaron Fanning, Principal Research Scientist at Fonterra’s Research and Development Centre (FRDC) in Palmerston North, highlights the significance of dairy proteins. “Dairy products provide excellent levels of all essential amino acids required by the body for growth and maintenance,” he explains. “Science indicates that dairy protein is easily digested and stimulates lean muscle growth more effectively than other protein sources.”
Innovative Developments and Future Prospects
The partnership between Radix Nutrition and Fonterra has led to significant breakthroughs, including Radix’s leading protein powders that offer a complete amino acid profile with a top DIAAS score. The FRDC’s expertise has been instrumental in refining these products. Rudling describes the experience as being “like a kid in a candy shop,” where the collaboration allowed for in-depth exploration of scientific knowledge to optimize product performance.
Looking ahead, the ongoing collaboration between Radix Nutrition and FRDC continues to push the boundaries of protein innovation. Future projects include developing products focused on cognitive health and wellness, promising to further elevate the quality and impact of nutritional solutions.
Product Information
| Product | Protein Content | Amino Acid Profile | DIAAS Score | Serving Size |
| Whey Protein Recovery Smoothie | 25g per serving | Complete amino acids | 1.5 | 30g |
| Whey Protein Isolate | 27g per serving | Complete amino acids | 1.7 | 30g |
| Casein Protein Powder | 24g per serving | Complete amino acids | 1.4 | 30g |
| Protein Blend | 22g per serving | Complete amino acids | 1.6 | 30g |
The alliance between Fonterra and Radix Nutrition represents a milestone in the protein supplement industry. By combining Fonterra’s advanced dairy science with Radix Nutrition’s vision, this partnership delivers high-quality, scientifically backed protein products that cater to the needs of athletes and health-conscious consumers alike. As they continue to innovate and expand their product range, the benefits of this collaboration will undoubtedly resonate across the global nutritional market.
